Menu

dinner

fork & knife

artichokes carpaccio $12
buffala mozz, capers, olives, & chili crisp

mushrooms in parchment $12
sherry, cream, & thyme

asparagus frito $11
okonomiyaki style – kewpie mayo, bonito, & soy glaze

fried soft shell crab $16
buttermilk-cornmeal crumb & pickled ramp tartar sauce

warm tinned sardines $12
dressed herbs, butter, lemon, & sourdough toasts

smoked trout caesar salad  $15
gem lettuce, garlic, lemon, pecorino, & bread crumbs

spaghetti alla chitarra $17
bacon, green garlic butter, pecorino, & black pepper

pizza

bianca  $13
bacon fat, herbs, salt, black pepper  

margherita  $15
D.O.P buffula mozz, basil, tomato, pecorino, olive oil

mushrooms  $16
roasted & fresh, garlic, herbs, ricotta, fontina, mozz

pepperoni  $19
basil, garlic oil, tomato, mozz

sausage $18
cream, pickled Hungarian chilis, spring onions, fontina, mozz

verde $16
spicy roasted tomatillo, pecorino, fontina, cilantro, mozz

eggs in hell  $19
bacon, chili oil, soft cooked egg, tomato, mozz

sweets

affogato $7
daily house ice cream, espresso pour over

dark chocolate olive oil cake  $8
vanilla whipped cream

 

DINNER DRINK MENU

 


 

RESERVE A TABLE