FAQs + Fees

  • Not exactly! We tow our free standing pizza oven and park it. We then set up a mobile kitchen area under a black 10’ x 10’ tent. We are rain or shine!

  • We have a food minimum of $2000 - and that doesn’t include a lot of additional fees! For more details, check out our additional fees explanation below…

  • As we are upfront ladies, we think it’s nice to get it all out on the table now so there are no big surprises later… In addition to menu prices there are the following costs:

    MOBILIZATION FEE: Starting at $900 and upward, depending on size and scope of your celebration. This includes staff and travel expenses.

    ADMIN FEE: Starting at 5% for straightforward pizza-only parties with little logistical planning; capping out at 20% for intricate and detailed events.

    NY SALES TAX: 8.875% applied to the subtotal of your event.

    GRATUITY: We leave this entirely in your hands. We kinda love nothing more than making people happy through our cooking and hope that we meet (even better, surpass) expectations! We whole-heartedly believe this should be your call.

    SERVICE STAFF: Buffet service is our go-to and the cost is baked into your mobilization fee. We bring staff to maintain your pizza buffet, keeping it neat, full and tidy. This staff will break down the buffet at the end of your celebration and leave the space as we found it.

    Do you wish to have a level of service other than buffet? If so, we are able to coordinate further front of house staff that can accommodate many levels of service such as: setting up and breaking down guest tables at your venue, passing small bites during cocktail hour, and family-style dinner service. Pricing typically is $300 per server per event.

    DINNERWARE/UPGRADES: High quality, sturdy paper plates and napkins are included in your pricing for any food selections. If you’ve also selected salads, sides and/or desserts, we provide appropriate wooden utensils. if you would like to upgrade your plateware, we are happy to provide Bambu brand selections at an additional cost, which depending on scope of menu and plate selections ranges from about $4-$8 per person. If you are interested in rentals, instead of disposables, we are able to work with you and a rental company, however, our clients pay said rental company directly for thier chosen rentals. Our coordination fee for this service starts at $500 and may increase depending on scope of rentals to manage.

    *** Special Note on Fees and Minimums*** If you have budgetary concerns, please do mention this to us; when possible, we can try to work with you on pricing. We strive to provide fair pricing for the level and quality of our food and services.

  • We sure can! As we have to make an entirely different dough that entails a different execution, we have a $50 surcharge for gluten-free pizza for up to 5 guests with an additional $10 charge per additional guest.

    Unfortunately, we are unable to provide gluten-free pizza that would be 100% suitable for celiacs, however, as we are only able to cook them in the same oven as our regular pizza

    We are typically able to accommodate for celiac guests at an additional charge with individually tailored selections that do not include pizza.